Articles

• PRESERVATION OF SAMPLES OF SHALOT ONIONS

  O. M. Bilenka, I. M. Pidlubenko, N. O. Kyriukhina, Ye. M. Ilinova, T. M. Horhan

  6-12

  DOI https://doi.org/10.32717/0131-0062-2021-69-6-12

  • pdf (Українська)
• THE WATERMELON SOURCE MATERIAL FOR SELECTION FOR COMPLEX DISEASE RESISTANCE

  Z. P. Linnik, O. O. Chaiuk, O. V. Sergienko, O. I. Onyshchenko

  13-23

  DOI https://doi.org/10.32717/0131-0062-2021-69-13-23

  • pdf (Українська)
• INFLUENCE OF HIGH MOUNTAIN ECOLOGICAL CONDITIONS ON VARIABILITY OF RECOMBINATION AND CYTOLOGICAL PARAMETERS OF MEYOSIS IN TOMATO F1 HYBRIDS

  O. P. Samovol, S. I. Kondratenko, O. M. Mogіlnay

  24-35

  DOI https://doi.org/10.32717/0131-0062-2021-69-24-35

  • pdf (Українська)
• NEW PARTHENOCARPIC HYBRID OF CUCUMBER SLAVA F1 FOR PROTECTED GROUND CONDITIONS

  O. V. Sergienko, L. D. Solodovnik, T. M. Garbovska, L. O. Radchenko

  36-42

  DOI https://doi.org/10.32717/0131-0062-2021-69-36-42

  • pdf (Українська)
• BIOCHEMICAL METHOD OF EVALUATION OF PRE-SELECTION INITIAL FORMS AND CULTIVARS OF GARLIC FOR RESISTANCE TO FUNGAL DISEASES

  V. V. Yatsenko, O. I. Ulіanych

  43-54

  DOI https://doi.org/10.32717/0131-0062-2021-69-43-54

  • pdf (Українська)
• CONTENT AND SPECIES COMPOSITION OF PATHOGENIC MICROMYCETES ON POTATO PLANTINGS

  I. N. Anikina, S. A. Vdovenko, Е. I. Ulianych, A. N. Kamarova

  55-62

  DOI https://doi.org/10.32717/0131-0062-2021-69-55-62

  • pdf (Українська)
• FACTORS OF INCREASING THE EFFICIENCY OF THE TECHNOLOGY OF CULTIVATION AND PROCESSING OF MUSHROOMS OF THE GENUS OYSTER MUSHROOM PLEUROTUS (FR.) P. KUMM

  I. I. Bandura, A.S. Kulyk, О. V. Khareba, V. V. Khareba, Z. І. Kovtuniuk

  63-78

  DOI https://doi.org/10.32717/0131-0062-2021-69-63-78

  • pdf (Українська)
• ADAPTABILITY AND PRODUCTIVITY OF TOMATO VARIETIES IN THE FOREST-STEPPE OF UKRAINE

  N. V. Vorobіova

  79-88

  DOI https://doi.org/10.32717/0131-0062-2021-69-79-88

  • pdf (Українська)
• EFFICIENCY OF STIMULATION OF GROWTH OF VEGETABLE PLANTS IN THE JUVENILE PERIOD

  O. V. Kuts, T. V. Ivchenko, O. I. Onishchenko, I. I. Semenenko, L. I. Kolesnik, O. O. Chayuk, O. S. Lyalyuk, L. V. Pilipenko, A. O. Marusyak, M. E. Valieva

  89-98

  DOI https://doi.org/10.32717/0131-0062-2021-69-89-98

  • pdf (Українська)
• EFFICIENCY OF THE USE OF GROWTH STIMULATORS IN THE GROWING OF WATERMELONS IN THE CONDITIONS OF THE SOUTH OF UKRAINE

  A. O. Lymar, O. O. Kholodnyak

  99-109

  DOI https://doi.org/10.32717/0131-0062-2021-69-99-109

  • pdf (Українська)
• REGENERATIVE CROPS IN SEED PRODUCTION OF VEGETABLE PEAS PISUM SАTIVUM L.

  V. Strygun, A. Chaban

  110-119

  DOI https://doi.org/10.32717/0131-0062-2021-69-110-119

  • pdf (Українська)
• CURRENT STATE OF APPLICATION OF BIOPREPARATIONS FOR POST-HARVEST PROCESSING OF FRUIT AND VEGETABLES

  L. M. Pusik, V. K. Pusik, Y. А. Kryshtop, V. А. Bondarenkо

  120-130

  DOI https://doi.org/10.32717/0131-0062-2021-69-120-130

  • pdf (Українська)
• ORGANIZATIONAL AND MARKETING APPROACH TO THE PROCESS OF SELECTION OF NEW VARIETIES OF MACHINE CROPS IN THE SOUTHERN REGION OF UKRAINE

  O. S. Shablya, O. G. Kholodnyak

  131-139

  DOI https://doi.org/10.32717/0131-0062-2021-69-131-139

  • pdf (Українська)